Chef Jeff Badger specializes in creating traditional Thai cuisine and Asian-fusion dishes with his own upscale touches at this restaurant that can be found in Mountain Village. Every dish features fresh, local produce, and you can expect to be served free-range poultry and beef that has been raised locally as well. Even the fish is guaranteed to be fresh because it is flown in each day. Open for both breakfast and dinner, you can start your day with an exceptional breakfast buffet that features a wonderful selection of breakfast items, which showcase both Asian and southwestern flavors. Dinner favorites include the grilled elk, the Thai snapper and Maine lobster tails. Vegetarian options are numerous, and these include fried tofu hand rolls, several delicious salads and the popular drunken noodles. A comprehensive bar is also available, and you can choose from many types of beer, wine and creative cocktails. Dining is offered both indoors and outside on the porch in warm weather, and you may also request a to-go order.
Siam’s Talay Grille
